Organic Grain rolls
Ingriedents:
wheat flour*, water, 14% natural sourdough* (water, rye wholemeal*, rye flour*, starter cultures), yeast, oat wholemeal*, linseed* (brown), wheat gluten*, sea salt, baking agent* (wheat gluten*, wheat flour*, wheat malt flour*, flour treatment agent ascorbic acid), wheat roast malt flour*.
*from controlled organic farming
May contain traces of sesame
4 organic rolls part baked
vegan
refinded with seasalt
keeps for a long time unrefrigerated
DE-ÖKO-003
EU/non-EU agriculture
Average values | Per 100g |
Energy (kJ) | 1050 |
Energy (kcal) | 248 |
Fat (g) | 1,9 |
- of which saturated fatty acids (g) | 0,3 |
Carbohydrates (g) | 47 |
- of which sugars (g) | 2,4 |
Fibre (g) | 3,9 |
Protein (g) | 8,8 |
Salt (g) | 1,3 |
Average values | Per 100g |
Energy (kJ) | 1050 |
Energy (kcal) | 248 |
Fat (g) | 1,9 |
- of which saturated fatty acids (g) | 0,3 |
Carbohydrates (g) | 47 |
- of which sugars (g) | 2,4 |
Fibre (g) | 3,9 |
Protein (g) | 8,8 |
Salt (g) | 1,3 |