4 Protein rolls
Ingredients:
Wheat flour*, water, wheat protein* 14%, linseed, sunflower seeds, linseed flour, wheat gluten*, yeast, durum wheat semolina*, sunflower seed flour, iodised table salt (salt, potassium iodate), oat fibre*, dextrose, barley malt extract*, acidity regulator sodium acetate
* Ingredient contains allergen
4 rolls part baked
vegan
keeps for a long time unrefrigerated
golden brown crust and loose crumb

Average values | Per 100g |
Energy (kJ) | 1.154 |
Energy (kcal) | 275 |
Fat (g) | 8,6 |
- of which saturated fatty acids (g) | 1 |
Carbohydrates | 25 |
- of which sugars (g) | 2,9 |
Fibre (g) | 6,7 |
Protein (g) | 21 |
Salt (g) | 1,2 |

Average values | Per 100g |
Energy (kJ) | 1.154 |
Energy (kcal) | 275 |
Fat (g) | 8,6 |
- of which saturated fatty acids (g) | 1 |
Carbohydrates | 25 |
- of which sugars (g) | 2,9 |
Fibre (g) | 6,7 |
Protein (g) | 21 |
Salt (g) | 1,2 |
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