Baguette with Herb Butter
Baguette: wheat flour, water, yeast, iodised salt (salt, potassium iodate), dextrose
Herb spice blend (20%): butter, wheat starch, iodised salt (salt, potassium iodate), garlic, parsley, dill, chives, onions, white pepper, paprika, acidifier citric acid
For allergens, see ingredients in bold.
Contains cereals containing gluten and products made from them.
Contains milk and/or milk products.
Take the baguette out of the packaging and place on a baking tray on the middle shelf of a preheated oven at 200°C for approx. 7 minutes until crisp and golden brown. The baking time may vary depending on the type of oven.
Extended shelf life. For best before date: see front of pack.
Keep refrigerated. Suitable for home freezing. Once defrosted, do not refreeze.
Packaged in a protective atmosphere.
*Reference Intake of an average adult ( 8400 kJ / 2000 kcal). **1 portion = 1 slice of bread (approx. 22 g). The pack contains 8 portions.
The above details are subject to change. Always read the packaging and label before consuming.
Baguette with Garlic Butter
Garlic spice blend (20%): butter, garlic, wheat starch, iodised salt (salt, potassium iodate), ramsons, acidifier citric acid