Master rolls wheat

Description

crafted - like fresh from the baker's
pleasure from optimal ingredients
ready baked and ready to serve within a few minutes
saving time and energy

Ingredients

Wheat flour, water, yeast, iodine salt, sugar, malt extract (wheat flour, wheat gluten, wheat starch), sunflower oil

Preparation

Take the desired number of deep frozen bread rolls out of the package and prepare as follows: Bake within the not preheated oven at centre rail at approximately 180°C for about 12-15 minutes. Let the hot, bread rolls cool down a little before consumption. Please note that the baking times can differ, depending on the type of oven.

Shelf life

Shelf life
Refrigerator (5° C)	3 days
* freezer (-8° C)	7 days
** freezer (-12° C)	30 days
*** freezer (-18° C)	see print on package

Nutrition value

Nutrition Value	Per 100 g		GDA per Roll
Energy	1078 kJ (255 kcal)	647 kJ (153 kcal)	8 %
Protein	8,7 g	5,2 g	10 %
Carbohydrate	50,1 g	30,1 g	11 %
of which sugars	2,7 g	1,6 g	2 %
Fat	1,5 g	0,9 g	1 %
of which sugars	0,5 g	0,3 g	2 %
Fibre	2,9 g	1,7 g	7 %
Sodium	0,5 g	0,3 g	12,5 %
Salt	1,25 g	0,75 g	12,5 %

Guideline Daily Amounts (GDAs) are a guide about the daily requirements of an average healthy person (2000 calories). Individual requirements vary depending on age, weight and level of activity.

Allergens

Allergene in Sinnack Produkten

Logistic

	weight/ package	Packages / box	Boxes/ pallet	Class of goods
	540 g netto	14	24	312
	1500 g netto	6	24	312

Would you like to have another logistic concept? Please ask us!