Our success is not based on mutual recipes or concepts, but rather on consequentially implemented experience in the baking trade gathered over the years. We would gladly like to share our accumulated knowledge combined with other kinds of facts about bread and baking with you; be it in the form of the Sinnack baking lexicon, or a personal conversation. We eagerly await your call and look forward to speaking with you!
Telefon: (0 28 71) 25 05-0
Telefax: (0 28 71) 25 05-94